Thermo Scientific 6051 HP Mechanical Oven; 1.4 cu ft, 208-230V

Mechanical convection provides uniform heating, precise temperature control, and fast drying using a blower that circulates heated air in a horizontal airflow pattern.

High-Performance Ovens are built for drying applications requiring high temperatures, ultra-precise temperature stability, and reproducibility with a very broad temperature range of ambient +15°C to 325°C. Higher efficiency insulation provides temperature uniformity as precise as ± 0.5°C at 100°C with excellent stability under frequent air exchange. A highly responsive RTD sensor provides temperature sensitivity of ±0.1°C or better. Intuitive microprocessor PID controls deliver detailed information on current temperature set points. A built-in 12-hour mechanical timer with user-adjustable
safety thermostat allows for power cut-out in case of overtemperature. Ovens feature stainless steel interior, solid chamber floor, and easy-to-remove shelves for thorough, easy cleaning.