COMARK RAYMTFSU Infrared (IR) Thermometer for Food

Representative image only.
COMARK Mfr # COPMTFSU – Item # RK-39641-20
Thermometer has been specifically designed for use in food applications
  • Noncontact thermometer eliminates the risk of cross-contamination
  • Laser sighting pinpoints the center fo the measurement area
  • Fast, accurate readings allow you to take readings more frequently

$142.92CAD / Each

$210.69CAD / Each

for an additional
$210.69CAD / Each
Time to recalibrate? Click on the calibration service to view details, then order.

SPECS & DESCRIPTION

Specifications & Description

  • Distance To Target Size Ratio (D:S)4:1
  • EmissivityFixed
  • Sighting TypeSingle-point laser
  • Laser ClassClass II
  • Min Temperature (° F)-25
  • Max Temperature (° F)400
  • Accuracy±2.0°F (±1.0°C)
  • Resolution
  • Response time<500 milliseconds
  • Display TypeLCD
  • Battery9v Battery (1)
  • DescriptionRAYMTFSU Infrared (IR) Thermometer for Food

Key Features

  • Noncontact thermometer eliminates the risk of cross-contamination
  • Laser sighting pinpoints the center fo the measurement area
  • Fast, accurate readings allow you to take readings more frequently

More About this Item

Measure surfaces within ± 2°F of the critical temperature zone of 32 to 150°F- the range where harmful bacteria grows most rapidly. Scan the surfaces of numerous foods quickly and often- an ideal way to monitor food temperatures for your daily HACCP routine,

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